यह एक घातक बीमारी है जिसका प्रसार किलनियों तथा चींचड़ों के द्वारा होता हैं इसलिए इसे टिक फीवर भी कहते हैं। बबेसिया परजीवी की चार प्रमुख प्रजातियाँ होती हैं तथा यह चारों प्रजातियाँ गाय तथा भैंस को प्रभावित करती हैं। इन सभी में से बबेसिया बाइजेमिना प्रमुख प्रजाति है जो भारतीय उप-महाद्वीप के पशुओं में बीमारी का मुख्य कारण है। फास्फोरस की कमी से नई ब्यांत या बयाने के करीब वाले दुधारू पशु में भी लहू मूतना देखा गया है पर उस स्तिथि में पशु में कोई ज्वर नहीं आता। विदेशी और संकर नस्ल के पशु इसके प्रति अति … Continue Reading →
Solution to Crop Residue Burning – Agricultural Mechanization
Burning of crop residues is being practiced by most of the farmers in Punjab, Haryana and Western Uttar Pradesh which cause serious health and environmental problems. After much research and efforts by Government of India and Agricultural Universities, the following machines for management of crop residues have been developed which can provide sustainable benefit to both farmers and environment. Machines for In-Situ Management of Crop Residues Name and Function Cost (Approx.) Subsidy … Continue Reading →
Major Animal Husbandry, Agriculture and Rural Development Programmes in India
Animal Husbandry Development Programmes S. No. Name of the Programme Year of Initiation 1. Military Dairy Farm (Allahabad) 1889 2. First Census of Cattle 1919 3. Premium Bull Scheme 1928 4. Anand Milk Union Limited (AMUL) 1946 5. Central Herd Registration Scheme (CHRS) 1949 6. Central Goshala Development Board (CGDB) 1949 7. Central Council of Gosamvardhana (CCG) 1952 8. Key Village Scheme (KVS) 1952 9. Hill Cattle … Continue Reading →
Common Endoparasites of Pets & Their Treatment
Ascariasis Ascarid infection is common in pets (dogs and cats) causing diarrhea and vomiting in young animals. Older animals generally have asymptomatic infections. Transmission of ascarids (roundworms) is by oro-faecal, transmammary and transuterine routes. Their diagnosis can be done by the finding of typical ova in faecal floatations. Ascarids have significant zoonotic implications, as visceral larva migrans is a serious disorder in children. Standard therapy Pyrantel pamoate is a safe … Continue Reading →
Guidelines for maintaining biosecurity in poultry farms
What is Biosecurity Biosecurity is an integrated approach encompassing policy and regulatory frameworks to analyze and manage risks in the areas of animal health and food safety, including associated environmental risk. An integrated biosecurity programme is an application on logical and sound principles specific to an enterprise, monitoring of disease status, evaluation of ongoing poultry farm operations on continuous basis with an objective to … Continue Reading →
Electricity Generation from Poultry Litter
What we consider waste is 'not actually a waste'. Rural households better understand the use of this waste for fertilizing their vegetables and crops but they are still unaware about most of the more potent and profitable uses of the waste. Whole world is suffering from the menace of global warming and we cannot neglect the contribution of greenhouse gases into it. The methane emission from the livestock industry along with agriculture is the second largest contributor to the greenhouse gases in … Continue Reading →
General Information Related to Broilers
Meat type birds Scientific name is Gallus Domesticus For broiler breeders Number of settable eggs per dam housed = 170 eggs Breeding period = 25 to 66 weeks Fertility percentage = 90% Hatchability (% of total eggs set) = 80 % Number of sale-able chicks per dam = 130 straight run chicks Mortality (maximum); 0 to 8 weeks = 3 %, 9 to 20 weeks = 4 %, More than 20 weeks = 18 % Body weight; 20th week; Males = 2.6 kg, Females = 2.0 kg Body weight; 40th week; Males … Continue Reading →
Livestock Production Statistics of India – 2017
Click to read, Livestock Production Statistics of India – 2019 (Updated till 12/2017) Beneficial for different competitive exams conducted by ICAR and other organizations Standings of India in the world Ranking Sector 1st Total Livestock Population, Milk Production, Cattle Population, Buffalo Population, Carabeef Production, Goat Milk Production, Total Bovine Population 2nd Goat Population, Bristle Production (a pig industry by-product), Fish Production 3rd Sheep … Continue Reading →
Marek’s Disease in Poultry
Etiology or causative agent Marek's Disease Virus (MDV), a highly infectious and easily transmitted herpesvirus, is one of the most common viral infections worldwide and is capable of causing tumours and immunosuppression in broiler breeders. It also leads to nerve paralysis and tumour formation in chicks. Transmission The disease is highly contagious and readily transmitted among chickens. The virus matures into a fully infective, enveloped form in the epithelium of the feather … Continue Reading →
पशुओं की आंत में पाये जाने वाले परजीवी एवं उनका उपचार
आंत में पाए जाने परजीवी अथवा अन्तः परजीवी पशुओं के शरीर के अन्दर पाये जाते हैं एवं परजीवी कृमि भौतिक संरचना के आधार पर दो प्रकार के होते हैं प्रथम चपटे व पत्ती के आकार के जिन्हें हम पर्ण कृमि एवं फीता कृमि कहते हैं दूसरे गोल कृमि जो आकार में लम्बे गोल बेलनाकार होते हैं। पर्ण कृमि यह परजीवी पत्ती के आकार की संरचना लिए होने के कारण पर्ण कृमि कहलाते हैं। इस वर्ग मे फैशियोला, एम्फीस्टोम एवं सिस्टोसोम पशुओं को हानि पहुँचाने वाली मुख्य प्रजातियां हैं। यह पशुओं के उप्तपादन को कम करने के … Continue Reading →
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